Peter Seligmann looks back on 42 years of Earth Day — and looks ahead hopefully at the challenges before us.
Even in urban environments, nature provides valuable services for people.
Check out the winners of CI’s Peeps diorama contest.
For coffee farmers impacted by climate change, growing multiple crops can be an insurance policy against disaster.
In Venezuela, CI and Givaudan are working with communities to ethically source the popular fragrance ingredient.
Three years of data indicate that the sustainable coffee farming practices developed by CI and Starbucks are working.
Unless we invest in sustainability, increasing crop yields will not guarantee long-term gains for smallholder farmers.
The Tree Kangaroo Conservation Program’s new project — supported by CI — provides income for some of the most remote communities on Earth.
This ambitious initiative could change how Africa — and the world — approaches sustainable agriculture.
If we conserve natural ecosystems, sustainable agriculture is possible — even in the South African desert.