For coffee farmers impacted by climate change, growing multiple crops can be an insurance policy against disaster.
In the last 25 years, the country has tripled its GDP while doubling the size of its forests.
New research by CI and partner scientists reveals that protection isn’t enough to safeguard coral reefs.
Three years of data indicate that the sustainable coffee farming practices developed by CI and Starbucks are working.
From the air, the destruction of the páramo ecosystems surrounding Bogotá is impossible to miss.
Videographer John Martin gives a behind-the-scenes look at filming Colombia’s páramo ecosystems from the air.
This International Women’s Day, learn how environmental issues impact women — and how they’re taking action.
Coastal ecosystems can store up to five times the amount of carbon as some forests.
Around the world, people are doing amazing things to tackle the environmental challenges we face. Here are some of their stories.
CI’s president reflects on a leader who called attention to the value of tropical forests in fighting climate change.