On the eve of the People’s Climate March, former president of Iceland Ólafur Grímsson discusses why the time for climate change action is now.
For Hank Cauley, senior vice president for CI’s Center for Environmental Leadership in Business, the path to conservation began with a groundbreaking cookstove.
Editor’s note: Earlier this month, the European Parliament passed a resolution aiming to limit the import of palm oil that
This Earth Day (April 22), you could be forgiven for feeling gloomy about the state of our planet. No human
As “big” problems go, climate change is in a class of its own: maddeningly complex, almost intangible, and bespeaking a
To ensure sustainable coffee for the future, CI’s Sustainable Coffee Challenge unveiled a new plan of attack at the Global Specialty Coffee Expo in Seattle this month.
A new study offers a clearer picture of whether the ocean’s fisheries can continue to feed humanity into the future.
Dining out? You may want to think twice before ordering the “surf and turf special.” The carbon footprint of a
News you might have missed from the world of conservation.
The recent “sapphire rush” in Madagascar poses an urgent and destructive threat to the nation’s forests and people.