In Indonesia, scientists give whale sharks “physicals” — measuring, tagging and taking blood samples underwater, in 30 minutes — to assess the health of both the species and the surrounding waters.
A new effort is aiming to minimize the environmental impacts of soy, beef and palm oil with some significant players in sustainability.
Two years into a whale shark tracking program, scientists are learning new facts about the world’s largest fish.
Mangroves are critically important for coastal communities around the world. Here’s what one group is doing to protect them.
Before Shark Week 2017 kicks off, dive into these six shark stories from around the world.
A new threat looms for these remaining tigers: climate change.
For a decade, CI Indonesia has been working in the Kaimana region to restore the health of the ocean and the well-being of the community.
CI’s Russ Mittermeier was part of the team that discovered two new species of Tarsier in Indonesia — a “Yoda-like” primate threatened by deforestation.
In Indonesia, doing business with the ocean is a two-way street. Now, a new landmark investment looks to uphold our end of the bargain — forever.
Dr. Mark Erdmann has described 100 fish species that are new to science. Here are his favorites.