Highlights from the week’s news with stories on climate change, illegal logging and palm oil production.
Inside the plight of an increasingly rare species of gibbon and ongoing efforts to save it from extinction.
In Indonesia, scientists give whale sharks “physicals” — measuring, tagging and taking blood samples underwater, in 30 minutes — to assess the health of both the species and the surrounding waters.
A new effort is aiming to minimize the environmental impacts of soy, beef and palm oil with some significant players in sustainability.
Two years into a whale shark tracking program, scientists are learning new facts about the world’s largest fish.
Mangroves are critically important for coastal communities around the world. Here’s what one group is doing to protect them.
Before Shark Week 2017 kicks off, dive into these six shark stories from around the world.
A new threat looms for these remaining tigers: climate change.
For a decade, CI Indonesia has been working in the Kaimana region to restore the health of the ocean and the well-being of the community.
CI’s Russ Mittermeier was part of the team that discovered two new species of Tarsier in Indonesia — a “Yoda-like” primate threatened by deforestation.