The decline of global fisheries such as bluefin tuna, the unsustainable “race for fish”, and livelihoods of subsistence fishers were
Continue reading "CI’s Dr. Bryan Wallace Discusses Declining Fisheries"

The decline of global fisheries such as bluefin tuna, the unsustainable “race for fish”, and livelihoods of subsistence fishers were
Continue reading "CI’s Dr. Bryan Wallace Discusses Declining Fisheries"
How can we solve the global hunger crisis? In a new report that appeared this week in the science journal
Continue reading "New report: ecosystem monitoring critical to solve global hunger crisis"
Last week, John Buchanan, CI’s Food Security Lead, and I attended the Chicago Council on Global Affairs Symposium on Global Agriculture
Continue reading "The United States Launches New Food Security Initiative"
What if you lived like every day was Earth Day? In many communities around the world, people are doing just
Last month, NOAA-Fisheries, the U.S.’s fisheries management agency, took bold steps to ban the importation of shrimp from Mexico and
Today, CI and the Avoided Deforestation Partners launched a campaign to raise awareness about the protection of tropical rain forests,
Continue reading "Protecting Distant Forests Can Save Local Jobs"
As the global extinction crisis continues, we are constantly discovering new ways in which the world’s many species interact with
Bluefin tuna are currently one of the world’s hottest commodities. A few years ago, one sold for a staggering $173,600
Last week in Rome, world leaders came together to discuss the current food crisis and an agenda for action at
World Food Day 2009 falls on October 16th, and as the new coordinator of CI’s Food Security program, I’d like